Immerse yourself in the vibrant world of Vietnamese cuisine with our hands-on Cooking Class aboard Dora Cruise. Set against the stunning backdrop of Lan Ha Bay, this unique experience invites guests to learn the secrets behind traditional Vietnamese dishes in a fun, interactive setting.
Guided by our talented onboard chef, you’ll master the art of creating iconic dishes such as spring rolls or famous cuisine of Vietnam. All ingredients are fresh, locally sourced, and carefully prepared for each session.
No prior cooking experience? No problem! Our class is designed for all skill levels, whether you’re a seasoned foodie or just curious about Vietnamese culture. It’s not only about cooking – it’s about storytelling, flavors, and connection.
At the end of the session, enjoy the fruits of your labor while sharing laughs and stories with fellow travelers. Plus, you’ll take home recipes and memories to recreate the taste of Vietnam in your own kitchen.
Join us and turn your cruise into a flavorful adventure!
